Posts Tagged ‘La tradition’

https://www.anonpr.net/whd75nkx3 The importance of baguettes and boulangeries in France is paramount.  It is the lifeline of the country and has been for about 300 years or so.   Today well over 30 million baguettes are sold every day in France.  La tradition, as it is called in many boulangeries, is made with a light yeast dough formed…