Citrus, The Zest of Life

The sight of anything citrus puts me in a good mood. A bright lemon yellow kitchen, an enticing bowl of oranges or a gorgeous lime topiary in a French jardin. It all makes me smile.  I have fond memories of eating deliciously sweet and fragrant mandarins during the holidays. On winter mornings, in my youth,…

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High Time for Pie Time

I am the ultimate pie Queen.   Taught by my mother at an early age, I’ve been making pies for over four decades and still love the experience, both in creating and consuming pie.  Today, it’s high time for pie and I am going to share with you some of my pie hits and pie-catastrophes, as…

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