The World is My Oyster

“The world is my oyster”, has been one of my favourite mantras for my entire life. Funny though, I hated the idea of eating them and now I cannot eat them enough. I love oysters and mussels.   One only need read any of my French restaurant reviews to see how many times I order oysters. …

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Annecy, the Pearl of the French Alps

Nestled away in southeastern France, Annecy is called the “Pearl of the Alps” and is located on the northern tip of picturesque Lake Annecy surrounded by the snow-covered Alps.   We recently travelled to Annecy to celebrate a friend’s 50th birthday party, which was held in a chalet in this majestic area and were blown away…

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Castres, Languedoc’s Little Venice

Another little family weekend trip turned out to be a discovery of a new town and region in Occitanie. Located far from our beaches, nestled in the mountains, we reached Castres, aka the little Venice of Occitanie, known throughout the country for its rugby team and its pharmaceutical and cosmetics manufacturing. So, after 2 hours…

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Charcuterie Boards

Charcuterie is the French art of cooking dedicated to cured or prepared meats such as ham, pâté, terrines, sausages and confit.  These items are served all together on a long planche (wooden board) and are to be shared as a group.  Truly the most wonderful thing about a charcuterie board is its versatility and so…

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My House of Flowers

I’ve always had a thing for flowers.  Perhaps it stems from my childhood; my mom, who is a big gardener, always had fresh flowers and flowering plants in the house.  And so, at a young age, I learned that taking care of a living thing makes us feel good about ourselves.  If you want to…

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Chocolate

Chocolate remains incredibly popular in France where the average person eats 7kg each year and chocolatiers in France are a highly trained and valued profession. The world’s oldest person, French citizen Jeanne Louise Calment, lived to the age of 122 and proudly ate two and a half pounds of dark chocolate per week.  In Paris, you…

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Brunching in Montpellier

One of the beautiful things about living in Montpellier is that the city is filled with terraces and there is nothing that I like better, than eating al fresco, especially for brunch.  The portmanteau of breakfast and lunch is not always widely available in a French city.  It takes place at the same time as…

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The World of French Cheeses

I have to admit that at one time I hated cheese.  But time does have a way of changing things and tastes and so naturally, when I married a Frenchman my taste for cheese improved greatly as it was front and centre in my daily life. You know, the French are considered to be the…

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Les Folies Montpelliéraines

Each French region or city has its historical monuments and landmarks. When visiting a French family, they’ll likely take you out for a walk to their local wonders. Montpellier’s downtown and surroundings have a lot to offer from the Roman era to modern architecture, but the “folies” are quite specific to Montpellier. When first visiting…

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The Price of Art 1.0

Everyone is nervous about paying for art.   Its very subjective and so attributing a price to it may be quite difficult.  Of course, one’s own budget must also be taken into consideration, as it makes no sense to buy something you cannot afford.  To broach the subject, I’ve drawn up a few parameters to help…

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