Charcuterie Boards

enter site Charcuterie is the French art of cooking dedicated to cured or prepared meats such as ham, pâté, terrines, sausages and confit.  These items are served all together on a long planche (wooden board) and are to be shared as a group.  Truly the most wonderful thing about a charcuterie board is its versatility and so…

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A New Year: Looking Forward

watch It can be daunting tying big life changes to a specific date, like the 1st of January, but no doubt, there is a huge burst of energy available around the New Year to support you in making and keeping new habits and changes in place.  “With the new day comes new strengths and new thoughts’,…

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